25 Apr
![](http://warriorthecentre.com/cdn/shop/articles/capsicum_large_bf3e8602-742b-4b9b-b406-cae8d639e8d_00c686efeb7b8ffd397d0ae531f72452_694aa8f4-1a1b-4168-8cc0-32ff835ddb80_1200x.png?v=1563688408)
INGREDIENTS
300g Turkey mince
1 Tablespoon olive oil
1 Brown onion
1 Teaspoon minced garlic
150g Sliced mushrooms
50g Cheddar cheese or cheese of choice
2 Large Capsicums , cut in half and deseeded
1 Tsp cumin
1 Tsp chilli flakes (optional)
Salt and pepper to taste
INSTRUCTIONS
Heat the olive oil in a large saucepan and fry the onion and garlic for a few minutes until the onion becomes translucent.
Add the turkey mince , cumin, chilli flakes , salt and pepper . Cook for 5-6 mins until mince is browned.
Remove the mince from the heat and stuff the capsicums with the mince mixture.
Top with cheese
Place the capsicum on a baking tray and cook in a preheated oven on 200 degrees for 20 mins , until the cheese has browned and the capsicum is cooked.