Fit Foodie

Vegan Coconut Caramel Fudge

Ingredients 2 x 400ml Coconut Cream 1 cup desiccated coconutĀ  1 cup coconut sugar 2 tablespoons rice malt syrup...

Kale Quinoa and Roast Pumpkin Salad

INGREDIENTS 800g pumpkin, peeled, seeded, cut into 1.5cm cubes Spray olive oil 1 tablespoon olive oil 1 onion...

Aparagus Quiche with Kale Pesto

Asparagus Quiche with Kale Pesto INGREDIENTS 7 eggs 3 cups almond meal 1/3 cup coconut oil, melted 1 garlic c...